Falling for Fall: What’s coming from the farms and a great fall recipe!
Guest Blog by The Produce Box
Pumpkin spice is in the air…can you smell it? We can! Just as the cooler weather starts to envelope the warm, we see a change over on the farms. All of that summer bounty will begin to move out in the coming weeks and you will see a brand new rotation of [...] Learn More >>
Summer Bonfire Cocktail
by Clark Barlowe, Owner of Heirloom Restaurant in Charlotte and Bartender, Dexter Dunan
Photo from sailespiritu.blogspot.com
Heirloom Restaurant is my dream. I opened Heirloom’s doors in early February 2014. My vision for the restaurant is to showcase the plethora of ingredients and producers that North Carolina offers by serving dishes that do justice to the dedication of the [...] Learn More >>
Home Brew How-To
Brewing is fun, educational, and easier than you think
by Brad Hughes, President of Cabarrus Homebrewers Society
CABREW members offer to host public brew sessions each month which allow new brewers to learn by doing.
The allure of home brewing, which attracts me and many of the brewers I know, is the freedom to craft a beer to taste and [...] Learn More >>